Coconut Cream Pie

Coconut Cream Pie

πŸ‘οΈ 12 views

Coconut Cream Pie is an moderately easy dinner. Made with 1 c. graham cracker crumbs, 3 tbsp. granulated sugar, 1/4 c. parkay margarine, melted, 1 (8 oz.) pkg. philadelphia brand cream cheese, softened and 1/4 c. granulated sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Combine crumbs, 3 tablespoons granulated sugar and margarine; press onto bottom of 10-inch pie/quiche plate.

Bake at 325Β° for 10 minutes.

🍷 Perfect Pairings

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