Coconut Cake Icing
Coconut Cake Icing is an easy dinner. Made with 1 c. sugar, 3 c. fresh milk, 1 pkg. frozen coconut, 1/2 tsp. vanilla and 5 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix and cook over very low heat until mixture begins to thicken. Remove from heat and add coconut.
Cool until thick enough to spread.
π· Perfect Pairings
Complete your meal with these
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