Coated Pecans
Coated Pecans is an moderately easy dinner. Made with 1 egg white, 1 c. brown sugar, 1 tbsp. plain flour, 1/8 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip egg white and add slowly the brown sugar mixed with flour.
Add salt and vanilla flavoring, then fold in pecans.
Lay on a greased pan and bake at 250Β° for 45 minutes or less.
π· Perfect Pairings
Complete your meal with these
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