Club Chicken Casserole
Club Chicken Casserole is an moderately easy dinner. Made with 1/4 c. butter or chicken fat, 1/4 c. all-purpose flour, 1 c. chicken broth, 1 2/3 c. evaporated milk and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt butter.
Blend in flour.
Add broth, milk and water.
Cook and stir over low heat until thick.
Add salt, rice, chicken and vegetables.
Pour into greased 11 1/2 x 7 1/2-inch baking dish. Bake in moderate oven (350Β°) for 30 minutes.
Makes 8 to 10 servings.
π· Perfect Pairings
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