Cloud Topped Peanut Butter Fudge
Cloud Topped Peanut Butter Fudge is an moderately easy dinner. Made with 1 c. evaporated milk, 2 c. sugar, 1 tsp. salt, 1/4 c. butter and 1 (12 oz.) bag peanut butter morsels (2 c.), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine milk, sugar, salt and butter. Bring to a boil in a nonstick pan for 8 minutes, stirring constantly.
Remove from heat.
Add morsels.
Stir until melted and smooth.
Spread into plastic wrap lined pan.
Chill 30 minutes.
π· Perfect Pairings
Complete your meal with these
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