Classic Sour Cream Cheese Cake
Classic Sour Cream Cheese Cake is an moderately easy dinner. Made with 1 1/2 c. shortbread cookie crumbs or ready-made graham cracker crust, 2 tbsp. margarine or butter, melted, 3 (8 oz.) pkg. cream cheese, soft, 1 (14 oz.) can sweetened condensed cream/milk and 4 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine crumbs and margarine; press firmly in a 9-inch pie pan.
Blend cheese in a large mixing bowl until fluffy.
Add sweet cream and blend until smooth.
Beat in eggs, sour cream and vanilla.
Pour into pie pan and bake 50 to 55 minutes.
Cool, chill and garnish as desired.
π· Perfect Pairings
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