Classic Pecan Pie
Classic Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. sugar, 1 c. light or dark corn syrup, 2 tbsp. margarine or butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large bowl, stir first 5 ingredients until well blended.
Stir in pecans.
Pour into pie crust.
Bake 50 to 55 minutes until knife inserted comes out clean.
Serves 8.
π· Perfect Pairings
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