Classic Green Bean Casserole
Classic Green Bean Casserole is an moderately easy dinner. Made with 1 can condensed cream of mushroom soup, 1 c. milk, 2 tsp. soy sauce, 1/8 tsp. pepper and 2 (16 oz.) pkg. frozen green beans, cooked and drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In 13 x 9-inch baking dish combine soup, milk, soy sauce and pepper.
Stir in green beans and half the onions.
Bake at 350Β° for 25 minutes or until hot; stir.
Top with remaining onions. Bake 5 minutes more.
Makes 8 1/2 cups or 10 servings.
π· Perfect Pairings
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