Classic Baked Mostaccioli
Classic Baked Mostaccioli is an easy dinner. Made with 1 lb. mostaccioli, uncooked, 1 lb. ground beef, cooked & drained, 2 26 oz. jars spaghetti sauce and 4 c. 1 lb. shredded mozzarella, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Prepare pasta as directed.
Combine pasta, meat, spaghetti sauce and 2 c. of cheese in large bowl and mix well.
Turn into greased 9x13 pan.
Cover and bake 45 minutes or until hot and bubbly.
Uncover and top with remaining cheese. Bake additional 10 minutes until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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