Clara's Fried Corned Beef Pies
Clara'S Fried Corned Beef Pies is an moderately easy dinner. Made with 1 1/2 c. crisco shortening or cooking oil, 8 to 10 pocketed double pork chops*, lawry's seasoning salt, black pepper and cornbread stuffing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
*This is a special cut pork chop.
Sometimes you can find the center-cut pork chops for stuffing at the supermarket, but most times you have to ask your butcher to cut the pocket slits.
And note, they are expensive, but well worth it.
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