Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1 1/2 c. sliced carrots, 1/2 stick butter, 4 c. white potatoes, diced, 2 c. clam juice and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in large boiler and cook carrots about 2 minutes. Add onions and cook about 1 minute.
Add potatoes, clams, juice and water.
Cook over low heat until potatoes are soft.
π· Perfect Pairings
Complete your meal with these
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