Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1 qt. clams, 2 qt. water, 4 medium potatoes, diced, 2 small onions, diced and 1 can tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash clams and chop with chopper.
Fry out salt pork with lard. Add water and cook for 2 hours.
Then, add vegetables and cook until potatoes are tender.
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