Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 2 slices bacon, diced, 2 large onions, cut fine, 2 large potatoes, cut fine, 1 carrot, grated and 1 stalk celery, cut fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook bacon in saucepan; add flour and stir.
Add clam juice and stir until thick.
Grind clams and add with vegetables and seasonings.
Add enough water for chowder consistency.
Cook 45 minutes or until vegetables are tender.
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