Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1 qt. clams, 1/4 lb. pork, 2 medium onions, diced, 3 c. raw potatoes, diced and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook pork until crisp; add onions and cook 5 minutes.
Mix in potatoes, seasoning and water; cover pan and simmer 15 minutes. Add clams and liquid; then add milk, butter and cream.
Heat and serve.
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