Citrus Pineapple Mold
Citrus Pineapple Mold is an easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1 (11 oz.) can mandarin orange sections, 2 (3 oz. each) pkg. lemon gelatin, 2 c. boiling water and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and mandarin oranges. Keep juice.
Add enough water to juice to make 1 cup.
Set aside.
π· Perfect Pairings
Complete your meal with these
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