Cincinnati Chili
Cincinnati Chili is an impressive dinner. Made with 2 lb. ground beef, 2 medium onions, finely chopped, 2 (8 oz.) cans tomato sauce, 5 whole allspice (2 tsp.) and 1/2 tsp. red pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 4-quart saucepan, add ground beef to 1 quart water.
Stir until the beef separates to a fine texture.
Boil slowly 1/2 hour. Add remaining ingredients.
Simmer for 3 hours.
Refrigerate overnight.
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