Chuck's Chile Con Carne
Chuck'S Chile Con Carne is an moderately easy dinner. Made with 1 lb. ground beef, 2 cloves garlic, crushed, 1/2 tsp. salt, 1 tsp. dried oregano leaves and 1/2 tsp. red pepper sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook ground beef, onion and garlic in 3-quart saucepan, stirring occasionally, until beef is brown; drain. Stir in remaining ingredients except beans.
Break up tomatoes.
Heat to boiling, reduce heat, cover and simmer 1 hour, stirring occasionally.
Stir in beans.
Heat to boiling.
Reduce heat and simmer, uncovered, about 20 minutes.
Makes 4 servings. Contains 415 calories per serving.
π· Perfect Pairings
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