Chuck Roast Cooked in Foil
Chuck Roast Cooked In Foil is an easy dinner. Made with 1 (4 to 4 1/2 lb.) boneless chuck, 1 pkg. dry onion soup mix, 1 can mushroom soup and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season roast with salt and pepper.
Place on heavy-duty foil in baking pan.
Sprinkle with dry soup mix and mushroom soup on top.
Seal foil tightly and bake at 325Β° for 3 to 3 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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