Christmas Ham(Griljert Juleskinke)
Christmas Ham(Griljert Juleskinke) is an moderately easy dinner. Made with ham with bone in, 1 leek, 1 tsp. thyme, 1 bay leaf and some whole peppercorns, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use ham with bone in.
If not precooked, boil, covered with water, for 15 minutes.
Change water and bring to boil again.
Add remaining ingredients to the water.
Boil, covered, 45 minutes per 2 pounds.
Let cool in pan.
Remove skin and excess fat.
Spread with following glaze.
π· Perfect Pairings
Complete your meal with these
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