Christmas Card Cookies
Christmas Card Cookies is an moderately easy dinner. Made with 1 1/2 c. butter or margarine, softened, 2 c. packed brown sugar, 1 egg, 4 c. flour and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add egg.
Beat until light and fluffy.
Stir flour with spices and soda; add to creamed mixture. Mix well.
Cover and chill until firm (2 hours).
Remove from refrigerator.
On floured surface, roll dough 1/8-inch thick.
Cut into shapes with cutters.
Place on ungreased cookie sheet and bake at 350Β° for 8 to 10 minutes or until lightly browned.
Cool 1 to 2 minutes.
Remove to rack.
Makes 6 dozen.
π· Perfect Pairings
Complete your meal with these
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