Chocolate Zucchini Pound Cake
Chocolate Zucchini Pound Cake is an impressive dinner. Made with 3/4 c. oleo, 2 c. sugar, 3 eggs, 2 c. grated zucchini and 2 tsp. orange peel, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix oleo and sugar until fluffy.
Beat in 3 eggs.
Next add zucchini, peel and vanilla.
Mix well.
Add remaining ingredients and mix well.
Bake in a greased and floured Bundt pan for 1 hour at 350Β°.
Cool 15 minutes in pan.
π· Perfect Pairings
Complete your meal with these
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