Chocolate Zucchini Nut Bread
Chocolate Zucchini Nut Bread is an moderately easy dinner. Made with 3 eggs, well beaten, 1 c. cooking oil, 2 c. sugar, 2 c. raw zucchini, grated and peeled and 3 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine eggs, oil, sugar, zucchini and vanilla.
Mix well. Sift flour, soda, salt, cinnamon and baking powder together.
Add to zucchini mixture, blending well.
Stir in chopped nuts and chocolate chips.
Grease and flour lightly two 5 x 9 x 4-inch loaf pans.
Pour batter into pans.
Bake at 350Β° for about 1 hour or until bread tests done.
π· Perfect Pairings
Complete your meal with these
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