Chocolate Zucchini Cake
Chocolate Zucchini Cake is an moderately easy dinner. Made with 1/2 c. oil, 1 3/4 c. sugar, 2 c. peeled and grated zucchini, 1 tsp. vanilla and 1/4 c. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream oil, margarine, sugar and add eggs and raw zucchini and mix well; add vanilla.
Sift dry ingredients together and add alternately with milk.
Place batter in greased 9 x 13-inch pan. Bake 1 hour at 325Β°.
π· Perfect Pairings
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