Chocolate Walnut Dollars
Chocolate Walnut Dollars is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1 c. sugar, 1 egg, 2 oz. unsweetened chocolate and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream together butter, sugar and slightly beaten egg.
Add vanilla, dry ingredients and milk.
Melt chocolate (microwave works) and mix into dough.
Dough will be thick.
I knead it with my hands until uniform in color.
Add nuts; divide dough into halves and form into 2 long rolls on plastic wrap.
Chill dough until firm.
Unwrap roll and slice thinly, about 1/2-inch.
Bake in 350Β° oven for about 10 minutes.
Cookies will not puff up. Dough will keep in the refrigerator for up to 2 weeks.
Makes about 40 half dollar size cookies.
π· Perfect Pairings
Complete your meal with these
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