Chocolate Sauce 2
Chocolate Sauce 2 is an moderately easy dinner you can prepare in just 50 minutes. Made with (1 oz. each) sq. unsweetened chocolate, c. water, c. sugar, . butter and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat together chocolate and water in small saucepan over low heat until chocolate is melted.
Stir in sugar until smooth. Bring to boiling; boil for 2 minutes, stirring constantly.
Remove from heat.
Stir in butter and vanilla until butter is melted. Serve warm or at room temperature.
Sauce will thicken slightly on standing.
π· Perfect Pairings
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