Chocolate Puffs(A Macaroon-Type Cookie)
Chocolate Puffs(A Macaroon-Type Cookie) is an moderately easy dinner. Made with 2 egg whites, 1/2 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla and 6 oz. semi-sweet chocolate bits, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat egg whites until stiff.
Add sugar gradually and continue beating until blended.
Add salt and vanilla.
Fold in melted chocolate, coconut and nuts.
Drop by teaspoon onto baking sheet. Bake in slow oven (300Β°) for 10 to 15 minutes.
Makes 3 dozen.
π· Perfect Pairings
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