Chocolate Puffs(A Macaroon-Type Cookie)
Chocolate Puffs(A Macaroon-Type Cookie) is an moderately easy dinner. Made with 2 egg whites, 1/2 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla and 6 oz. semi-sweet chocolate bits, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Beat egg whites until stiff.
Add sugar gradually and continue beating until blended.
Add salt and vanilla.
Fold in melted chocolate, coconut and nuts.
Drop by teaspoon onto baking sheet. Bake in slow oven (300Β°) for 10 to 15 minutes.
Makes 3 dozen.
π· Perfect Pairings
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