Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 2 sticks butter or margarine, 1/2 c. solid crisco, 3 c. sugar, 5 eggs and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set out all ingredients an hour before mixing.
Cream butter or margarine, Crisco and sugar.
Add eggs, one at a time, beating well after each.
Add cocoa.
Add flour and milk alternately, ending with flour.
Add salt and vanilla.
Beat well.
Pour batter into a tube pan of which only the bottom has been greased. Bake at 325Β° for 1 hour and 35 minutes.
π· Perfect Pairings
Complete your meal with these
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