Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1 c. butter, softened (2 sticks butter), 1 c. shortening, 3 c. sugar, 5 large eggs and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat butter and shortening at medium speed with an electric mixer about 2 minutes or until creamy.
Gradually add sugar, beating at medium speed 5 to 7 minutes.
Add eggs, one at a time, beating just until yellow disappears.
π· Perfect Pairings
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