Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1/2 lb. margarine, 1/2 c. oil, 3 c. sugar, 5 eggs and 3 c. cake flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and oil with sugar.
Add eggs, one at a time, and beat well after each addition.
Sift dry ingredients and add alternately with milk.
Add vanilla.
Pour into greased and floured 10-inch tube pan and bake at 325Β° for 1 hour and 25 minutes.
Frost with One Minute Chocolate Frosting.
π· Perfect Pairings
Complete your meal with these
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