Chocolate Pixies
Chocolate Pixies is an moderately easy dinner. Made with 1/4 c. butter, 4 sq. unsweetened chocolate, 2 c. all-purpose flour, divided, 2 c. granulated sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In small saucepan, melt butter and chocolate over low heat 8 to 10 minutes.
In large bowl, combine melted chocolate mixture, 1 cup of the flour, granulated sugar, eggs, baking powder and salt.
Beat at medium speed, scraping bowl often, until well mixed, 2 to 3 minutes.
Stir in remaining 1 cup flour and the nuts.
Cover and refrigerate for 2 hours or until firm.
π· Perfect Pairings
Complete your meal with these
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