Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3 tbsp. cocoa, 1 1/2 c. granulated sugar, 4 tbsp. cornstarch, 3 tbsp. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients well.
Gradually add enough of the milk to make a paste.
Add well-beaten egg yolks.
Add remaining milk. Cook slowly, stirring constantly to prevent sticking, or cook over hot water in top of double boiler.
When thickened, remove from heat and add butter and vanilla.
Pour into baked pie shell and top with meringue.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment