Chocolate Pecan Pie
Chocolate Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten, 1 c. karo (light or dark; can use 1/2 c. each), 1/2 c. sugar, 1 c. chocolate chips and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large bowl, combine eggs, syrup, sugar, chips, batter and vanilla.
Stir until well blended.
Stir pecans in and pour in crust.
Bake at 350Β° for 50 to 60 minutes or until knife inserted halfway between center and edge comes out clean.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment