Chocolate Peanut Butter Fudge
Chocolate Peanut Butter Fudge is an easy dinner. Made with 2 c. (1 bag) chocolate chips, 1 1/2 c. (1 bag) peanut butter chips and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Place a layer of waxed paper over a cookie sheet.
Set aside. Over medium heat, melt down milk and chocolate chips.
When thoroughly melted, add peanut butter chips.
Stir until mixed (not melted).
Put on waxed paper and spread.
Cool in refrigerator 15 minutes.
Cut into squares and put back into refrigerator until completely cool.
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