Chocolate Peanut Butter Crunch
Chocolate Peanut Butter Crunch is an easy dinner. Made with 6 oz. chocolate chips, 1/2 c. chunky peanut butter and 3 c. crushed cornflakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate chips and peanut butter (microwave). Add cornflakes. Mix until well blended. by teaspoonfuls onto waxed paper.
In freezer until hard 10 to 20 minutes.
Remove and store in refrigerator until serving time. Use a small melon baller to make uniform size balls.
π· Perfect Pairings
Complete your meal with these
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