Chocolate Peanut Butter Apples
Chocolate Peanut Butter Apples is an easy dinner. Made with 6 to 8 medium apples, 6 to 8 wooden skewers, 1 c. semi-sweet chocolate chips or mini chips, 1 c. reese's peanut butter chips and 1 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Apples dry thoroughly; insert wooden skewer into each apple.
Set aside; melt chocolate chips and peanut butter chips with oil in top of a double boiler or in a heavy 1
1/2 quart saucepan over low heat.
Stir constantly until smooth. Remove from heat; dip apples in mixture (tilting pan as needed) twirl to remove excess coating.
Place apples on wax paper covered cookie sheet.
Refrigerate until firm.
π· Perfect Pairings
Complete your meal with these
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