Chocolate Meringue Pie(Microwave)
Chocolate Meringue Pie(Microwave) is an moderately easy dinner. Made with 1 c. sugar, 4 tbsp. flour, 2 tbsp. cocoa, 1/2 tsp. salt and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine sugar, flour, cocoa, salt, milk and egg yolks in a large Pyrex bowl.
Mix with a wire whip.
Microwave on High for up to 9 minutes or until cooked to desired thickness.
Stir occasionally with wire whip to keep from lumping.
After cooking to desired thickness, add butter and stir with wire whip until butter melts.
Add vanilla and stir well.
Pour into baked pie shell.
π· Perfect Pairings
Complete your meal with these
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