Chocolate Mayonnaise Cake
Chocolate Mayonnaise Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 3 c. all-purpose flour, 2/3 c. unsweetened cocoa, 2 1/4 tsp. baking powder and 1 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Grease 2 (9 x 1 1/2-inch) layer pans.
Line bottoms with waxed paper.
Sift together dry ingredients into large bowl.
Stir in mayonnaise.
Gradually stir in water and vanilla until smooth and blended.
Pour into prepared pans.
Bake in oven at 350Β° (moderate) for about 30 minutes or until cake springs back when touched.
Cool completely.
Remove from pans.
Frost as desired.
π· Perfect Pairings
Complete your meal with these
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