Chocolate Mayonnaise Cake
Chocolate Mayonnaise Cake is an moderately easy dinner. Made with 3 c. unsifted flour, 1 1/2 c. sugar, 1/3 c. cocoa powder, 1 1/2 tsp. baking soda and 2 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and lightly flour baking pans. Sift together dry ingredients into a large bowl.
Stir in mayonnaise.
Gradually stir in water and vanilla until smooth and well blended.
Pour into prepared pans.
Bake about 30 minutes or until cake springs back when touched.
Cool in pans 10 to 15 minutes.
Remove from pans.
Frost when completely cool.
Makes 3 (8-inch) layers.
π· Perfect Pairings
Complete your meal with these
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