Chocolate Mayonnaise Cake
Chocolate Mayonnaise Cake is an moderately easy dinner. Made with 3 c. unsifted flour, 1 1/2 c. sugar, 2/3 c. unsweetened cocoa, 2 1/4 tsp. baking powder and 1 1/2 c. hellmann's mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Grease two 9 x 1 1/2-inch layer pans.
Line bottom with waxed paper. Sift dry ingredients together into a large bowl.
Stir in mayonnaise, then gradually stir in water and vanilla until smooth and blended.
Pour into prepared pan.
Bake at 350Β° for about 30 minutes or until cake springs back when touched. Cool completely. Remove from pans.
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