Chocolate Italian Cookies
Chocolate Italian Cookies is an moderately easy dinner. Made with 3 1/2 c. flour, 1 c. sugar, 1 c. crisco oil, 2 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together sugar, oil, and eggs.
Beat until creamy.
Mix together flour, baking powder, cocoa, cinnamon and nutmeg.
Add to mixture a little at a time, alternating flour and milk.
Add vanilla and fold in walnuts and chips.
π· Perfect Pairings
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