Chocolate Fudge Pudding Cake(Microwave)
Chocolate Fudge Pudding Cake(Microwave) is an moderately easy dinner. Made with 1 c. flour, 1 1/2 tsp. baking powder, 1/4 tsp. salt, 3/4 c. sugar and 6 tbsp. cocoa, divided, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine flour, baking powder, salt, sugar and 2 tablespoons of the cocoa in bowl.
Stir in milk and melted butter.
Spread mixture in 1 or 1 1/2-quart ring mold (microwave-safe).
Sprinkle top with mixture of brown sugar and remaining cocoa.
Pour hot water on top of batter.
Cook on High for 5 minutes.
Rotate dish and cook on High for 5 minutes more.
Let stand for 10 minutes.
This is best served warm (with whipped cream) or plain.
π· Perfect Pairings
Complete your meal with these
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