Chocolate Fudge Pies
Chocolate Fudge Pies is an moderately easy dinner. Made with 1 1/3 sticks margarine, 6 tbsp. cocoa, 2 tsp. vanilla, 3 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt margarine, blend by hand cocoa and vanilla.
Stir in sugar, eggs (one at a time) and milk.
Pour into 2 unbaked (9-inch) pie shells.
Bake at 400° for 10 minutes.
Reduce heat to 350° and bake for 20 to 30 minutes more.
Do not cook real firm, just until center feels like jello.
🍷 Perfect Pairings
Complete your meal with these
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