Chocolate Fudge Cake
Chocolate Fudge Cake is an moderately easy dinner. Made with 1 c. light brown sugar, 1 c. granulated sugar, 1/2 c. margarine, 2 eggs and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sugars and margarine; add eggs, one at a time, beating after each.
Measure cocoa in measuring cup and fill
3/4 mark with boiling water.
Stir to dissolve. Stir creamed mixture.
Mix soda with buttermilk and add to the creamed mixture alternately with flour, mixing well. Pour into two greased and floured 9-inch cake pans.
Bake in preheated 350Β° oven 25 to 30 minutes.
π· Perfect Pairings
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