Chocolate Eclair Cake(Serves 15 To 18)
Chocolate Eclair Cake(Serves 15 To 18) - a delicious recipe with 12 ingredients.
π¨βπ³ Instructions
Bring water and butter to boil (melted)
All at once, add flour and salt
Beat until mixture forms ball and leaves sides of saucepan
Cool slightly
Add eggs, one at a time
Beat after each one (it will be like play dough)
Spread into lightly greased jelly roll pan
Bake at 400Β° for 35 minutes
Remove
Pierce bubbles with fork while hot
Cool completely.
π· Perfect Pairings
Complete your meal with these
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