Chocolate Crinkle Cookies
Chocolate Crinkle Cookies is an moderately easy dinner. Made with 1/2 c. cooking oil, 1 c. cocoa, 2 c. sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix oil, cocoa and sugar.
Blend in eggs, one at a time, until well mixed.
Add vanilla.
Stir in salt, flour and baking powder. Chill several hours or overnight.
Drop teaspoon of dough into confectioners sugar.
Roll around and shape into a ball.
Place about 2 inches apart on greased cookie sheets.
Bake at 350Β° for about 10 minutes.
Makes about 100 cookies.
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