Chocolate Cream Frosting
Chocolate Cream Frosting is an easy dinner. Made with 1 c. unsweetened cocoa, 1/2 c. melted oleo or butter, 1 pkg. 10x sugar, 1/2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cocoa and butter in small bowl.
Gradually add 10x sugar alternately with milk and vanilla, beating until smooth.
Makes enough to frost 2 cake layers (8-inch).
π· Perfect Pairings
Complete your meal with these
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