Chocolate Covered Cherries
Chocolate Covered Cherries is an moderately easy dinner. Made with 1 lb. dark chocolate, 2 to 3 tbsp. melted paraffin, 1 (16 oz.) pkg. confectioners sugar, 2 tbsp. evaporated milk and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt chocolate in double boiler.
Blend in paraffin.
Mix confectioners sugar, milk and vanilla in bowl.
Shape by spoonfuls into balls around cherries.
Dip into chocolate to coat.
Place into airtight container.
Yields 5 dozen.
π· Perfect Pairings
Complete your meal with these
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