Chocolate Coffee Dessert
Chocolate Coffee Dessert is an moderately easy dinner. Made with 20 oreos, crushed in blender (filling and all), 1/3 c. butter, softened, 1/2 gal. coffee ice cream, 3 sq. chocolate (unsweetened) and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix Oreos and 1/3 cup butter together and press into an 11 x 13-inch pan.
Freeze until firm.
Slightly soften ice cream. Press on top of crust.
Freeze until firm.
Mix chocolate, 1 cup sugar, 2 teaspoons butter and evaporated milk together and cook in heavy pan until thick.
Then cool.
After sauce cools, spread over frozen ice cream layer and refreeze.
Soften Cool Whip and spread on top of chocolate layer.
Sprinkle nuts on top.
Refreeze.
Let sit out of freezer a little while before cutting.
π· Perfect Pairings
Complete your meal with these
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