Chocolate Coconut Mounds
Chocolate Coconut Mounds is an moderately easy dinner. Made with 5 c. confectioners sugar, 1 (14 oz.) pkg. flaked coconut, 1 tsp. vanilla, 1 (14 oz.) can sweetened condensed milk (not evaporated) and whole almonds or other nuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine confectioners sugar, coconut, vanilla and sweetened condensed milk. Mold into pieces (any size). Place an almond or other nut on top of each. Refrigerate overnight on a cookie sheet. In the morning, melt the paraffin and chocolate chips together over very low heat. Dip candy pieces into the chocolate mixture and place them on wax paper. Refrigerate until set.
π· Perfect Pairings
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